Details of Experiential learning programme
|
S. No |
Module/Course |
Batch |
Year |
Discipline |
|
Department of Crop Management |
||||
|
|
Integrated Farming System |
2015 2018 |
2018-19 2021-22 |
Agronomy |
|
|
Composting Technology |
2015 |
2018-19 |
Environmental Science |
|
|
Composting Technology |
2016 2018 |
2019-20 2021-22 |
Environmental Science |
|
|
Bio-inoculants Production technology |
2018 |
2021-22 |
|
|
Department of Crop Protection |
||||
|
|
Commercial Beekeeping |
2015 2017 2018 |
2018-19 2020-21 2021-22 |
Agrl. Entomology |
|
|
Commercial Beekeeping |
2016 |
2019-20 |
Agrl. Entomology |
|
|
Commercial Production of Bio control agents |
2016 |
2019-20 |
Agrl. Entomology |
|
|
Commercial Mulberry Cocoon Production |
2015 2018 |
2018-19 2021-22 |
Agrl. Entomology |
|
|
Commercial Mushroom Production |
2015 2016 2017 2018 |
2018-19 2019-20 2020-21 2021-22 |
Plant Pathology |
|
|
Commercial Production of Bio-control agents |
2018 |
2021-22 |
Plant Pathology |
|
Horticulture |
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|
|
Commercial Landscaping Gardening |
2016 |
2019-20 |
Horticulture |
|
|
Commercial Nursery Technology of Horticultural Crops |
2017 2018 |
2020- 21 2021-22 |
Horticulture |
|
Department of Social Sciences |
||||
|
|
Managerial Skill for Agribusiness |
2016 2018 |
2019-20 2021-22 |
Agri- Business management |
|
Department of Crop Improvement |
||||
|
|
Commercial Seed Production |
2017 2018 |
2020- 21 2021-22 |
Seed Science and Technology |